{"product_id":"chickpea-miso-yuzu-chili-spicy","title":"Chickpea Miso (Yuzu Chili) - Spicy","description":"\u003cp\u003e300g\u003c\/p\u003e\n\u003cp\u003eHandcrafted in Victoria, BC\u003c\/p\u003e\n\u003cp\u003eVegan. Gluten-Free. Probiotic. 100% Natural. No \u003cspan\u003eartificial flavouring, colouring, additives or preservatives.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eMade with wild harvested kombu and bull kelp from Bamfield, BC. Spicy version of West Coast chickpea miso with a hint of yuzu.\u003c\/p\u003e\n\u003cp\u003eQuick \u0026amp; Easy Miso Soup: Add 1tsp of yuzu chili chickpea miso to half a cup hot water\u003c\/p\u003e\n\u003cp\u003eMiso Dressing: 1:1:1 of miso, vinegar, oil and a 1\/4 of sweetener if desired. \u003c\/p\u003e\n\u003cp\u003eFor more ways on how to use Chickpea Koji Miso, visit www.cozykoji.com\u003c\/p\u003e\n\u003cp\u003eKEEP REFRIGERATED (at all times before and after open)\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cem\u003eKoji = Active Enzymes. \u003c\/em\u003eAids\u003c\/strong\u003e in digestion and absorption. \u003cstrong\u003eProvides\u003c\/strong\u003e\u003cspan\u003e probiotics \u0026amp; prebiotics for good gut health. \u003cstrong\u003eIs\u003c\/strong\u003e simple, and easy to cook with, leaving more time for yourself. \u003cstrong\u003eIs\u003c\/strong\u003e a Great meat(protein) tenderizer and enhances flavour. \u003c\/span\u003e\u003cstrong\u003eMakes\u003c\/strong\u003e you feel like a good chef!\u003c\/p\u003e\n\u003cdiv class=\"sqs-block html-block sqs-block-html\" data-block-type=\"2\" data-border-radii='{\"topLeft\":{\"unit\":\"px\",\"value\":0.0},\"topRight\":{\"unit\":\"px\",\"value\":0.0},\"bottomLeft\":{\"unit\":\"px\",\"value\":0.0},\"bottomRight\":{\"unit\":\"px\",\"value\":0.0}}' data-sqsp-block=\"text\" id=\"block-yui_3_17_2_1_1622829897846_10726\"\u003e\n\u003cdiv class=\"sqs-block-content\"\u003e\n\u003cdiv class=\"sqs-html-content\" data-sqsp-text-block-content=\"\"\u003e\n\u003cp class=\"\"\u003eKoji is a signature of Japanese food culture and it is a comforting recognizable style of flavor found in many kitchens across the world. Cozy Koji proudly makes their products using traditional Japanese koji fermentation. Making cooking \u0026amp; eating healthy flavour-FULL \u0026amp; effort-LESS!\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Cozy Koji","offers":[{"title":"Default Title","offer_id":44912332275894,"sku":"FCOZ0240","price":24.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0689\/8339\/0390\/files\/rn-image_picker_lib_temp_9fa569c2-d89b-4bc3-b7b4-8492e993bd13.jpg?v=1771369495","url":"https:\/\/oakbayprovisions.com\/products\/chickpea-miso-yuzu-chili-spicy","provider":"Oak Bay Provisions","version":"1.0","type":"link"}